milk cream contour

Contouring with milk cream can give your face a natural, dewy glow that lasts all day. Here are some techniques to help you blend it like a pro:

1. Start with a Clean Face
Before applying milk cream contour, make sure your face is clean and moisturized. This will help the product glide on smoothly and blend easily.

2. Choose the Right Shade
Select a milk cream contour shade that is one to two shades darker than your natural skin tone. This will help create a natural-looking shadow effect.

3. Apply in Small Dots
Using your fingertips or a brush, apply the milk cream contour in small dots along the areas you want to define, such as the hollows of your cheeks, along your jawline, and on the sides of your nose.

4. Blend, Blend, Blend
Using a damp beauty blender or a contour brush, gently blend the milk cream contour into your skin using circular motions. Make sure to blend well to avoid any harsh lines.

5. Set with Powder
To ensure your milk cream contour lasts all day, set it with a translucent powder. This will help lock in the product and prevent it from smudging or fading.

6. Highlight for Dimension
To enhance your contour, apply a light-reflecting highlighter on the high points of your face, such as your cheekbones, brow bone, and cupid’s bow.

7. Finish with Setting Spray
To ensure your milk cream contour stays in place all day, finish off your makeup look with a setting spray. This will help lock in your makeup and give you a long-lasting, flawless finish.

By following these techniques, you can blend your milk cream contour like a pro and achieve a flawless, sculpted look that lasts all day.

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